Criteria in anaerobic fermentation tests

Anaerobic fermentation of lysine.

Gender comparisons in anaerobic power and anaerobic capacity tests.

The purpose of the study was to compare anaerobic power and anaerobic capacity test scores between young active men and women. Three performance measures of anaerobic power and two of anaerobic capacity were administered to a sample comprising 52 male and 50 female college students (means age = 21.4 yrs). Results indicated significant differences between men and women in body height, weight and...

Anaerobic Fermentation of Mannitol by Staphylococci.

Mannitol fermentation has long been considered an important test in studying staphylococci, and yet reports on its correlation with other tests vary widely. Hallman (Proc. Soc. Exptl. Biol. Med., 36, 789) found a 91 per cent correlation with the coagulase test on 487 strains. On the other hand, Plastridge et al. (Storrs Agr. Expt. Sta., Bull. 231) found that 74 per cent of their 211 coagulasene...

Modelling And Simulation Of Dry Anaerobic Fermentation

The paper is focused on mathematical modelling and computer simulation of the anaerobic fermentation mechanism for neutral or slightly acid and acid fermentation. Degradation of organic substances to final products, methane and carbon dioxide, involves their coordinated metabolic cooperation. A product of one microorganism group turns into substrate for the subsequent ones. Generally, the studi...

Glycine fermentation by nongas forming anaerobic Micrococci.

distilled water. The medium was prepared by placing 40 to 50 sterile rice grains in each sterile petri dish containing 25 ml of sterile distilled water. After hydration the rice grains became submerged beneath a thin layer of water, which discouraged the growth of molds. Twenty samples of soil from various sources were tested by this method. The results of a few of these are shown in table 1. S...